- Are public systems for disinfecting individuals (spraying in tunnels or chambers) recommended?
- Can the coronavirus disease spread through sewage?
- How do viruses get their name?
- Is the coronavirus disease more severe than the flu?
- What is the mortality rate of the coronavirus disease versus influenza?
- How do I disinfect surfaces during the coronavirus disease pandemic?
- How can I protect myself and others when using disinfectants?
- Can COVID-19 spread through food?
- Can the coronavirus spread via feces?
- Is headache a symptom of the coronavirus disease?
- Can you contract the coronavirus disease by touching a surface?
Are public systems for disinfecting individuals (spraying in tunnels or chambers) recommended?
Spraying of individuals with disinfectants (such as in a tunnel, cabinet, or chamber) is not recommended under any circumstances.
This practice could be physically and psychologically harmful and would not reduce an infected person’s ability to spread the virus through droplets or contact.
Even if someone who is infected with COVID-19 goes through a disinfection tunnel or chamber, as soon as they start speaking, coughing or sneezing they can still spread the virus..
Can the coronavirus disease spread through sewage?
There is no evidence that the COVID-19 virus has been transmitted via sewerage systems with or without wastewater treatment.
How do viruses get their name?
Viruses are named based on their genetic structure to facilitate the development of diagnostic tests, vaccines and medicines. Virologists and the wider scientific community do this work, so viruses are named by the International Committee on Taxonomy of Viruses (ICTV).
Is the coronavirus disease more severe than the flu?
COVID-19 causes more severe disease than seasonal influenza.While many people globally have built up immunity to seasonal flu strains, COVID-19 is a new virus to which no one has immunity. That means more people are susceptible to infection, and some will suffer severe disease.Globally, about 3.4% of reported COVID-19 cases have died. By comparison, seasonal flu generally kills far fewer than 1% of those infected.
What is the mortality rate of the coronavirus disease versus influenza?
Mortality for COVID-19 appears higher than for influenza, especially seasonal influenza. While the true mortality of COVID-19 will take some time to fully understand, the data we have so far indicate that the crude mortality ratio (the number of reported deaths divided by the reported cases) is between 3-4%, the infection mortality rate (the number of reported deaths divided by the number of infections) will be lower. For seasonal influenza, mortality is usually well below 0.1%. However, mortality is to a large extent determined by access to and quality of health care.
How do I disinfect surfaces during the coronavirus disease pandemic?
In non-health care settings, sodium hypochlorite (bleach / chlorine) may be used at a recommended concentration of 0.1% or 1,000ppm (1 part of 5% strength household bleach to 49 parts of water). Alcohol at 70-90% can also be used for surface disinfection. Surfaces must be cleaned with water and soap or a detergent first to remove dirt, followed by disinfection.Cleaning should always start from the least soiled (cleanest) area to the most soiled (dirtiest) area in order to not spread the dirty to areas that are less soiled.
How can I protect myself and others when using disinfectants?
Disinfectant solutions should always be prepared in well-ventilated areas. Wash your hands after using any disinfectant, including surface wipes. Keep lids tightly closed when not in use. Spills and accidents are more likely to happen when containers are open. Do not allow children to use disinfectant wipes. Keep cleaning fluids and disinfectants out of the reach of children and pets.Throw away disposable items like gloves and masks if they are used during cleaning. Do not clean and re-use.Do not use disinfectant wipes to clean hands or as baby wipes.
Can COVID-19 spread through food?
It is highly unlikely that people can contract COVID-19 from food or food packaging. COVID-19 is a respiratory illness and the primary transmission route is through person-to- person contact and through direct contact with respiratory droplets generated when an infected person coughs or sneezes.There is no evidence to date of viruses that cause respiratory illnesses being transmitted via food or food packaging. Coronaviruses cannot multiply in food; they need an animal or human host to multiply.
Can the coronavirus spread via feces?
There is some evidence that COVID-19 infection may lead to intestinal infection and be present in faeces. However, to date only one study has cultured the COVID-19 virus from a single stool specimen. There have been no reports of faecal−oral transmission of the COVID-19 virus to date.
Is headache a symptom of the coronavirus disease?
The virus can cause a range of symptoms, from ranging from mild illness to pneumonia. Symptoms of the disease are fever, cough, sore throat and headaches.
Can you contract the coronavirus disease by touching a surface?
People could catch COVID-19 by touching contaminated surfaces or objects – and then touching their eyes, nose or mouth.